Permanent Vacancy for Waiter Needed at Faircape
Job Description
Vacancy for Waiter Needed at Faircape
Job Location: Somerset West, Western Cape
Job Type: Permanent
Application Closing Date: 28 July 2026
JOB DESCRIPTIONS:
Our client is urgently looking for the qualified Waiter to start working ASAP. Faircape requires the services of reputable Waiter. You may apply before deadline in case you are interested and have required qualifications as short-listed below.
REQUIRED QUALIFICATIONS:
The applicant wishing to apply for this job must meet the following qualifications;
- Must have proven experience as a Waiter.
- Must have knowledge of serving etiquette and basic wine knowledge.
REQUIRED SKILLS AND COMPETENCIES:
The applicant must have the following skills and competences
- Must have excellent interpersonal and communication skills.
- Demonstrates a sense of urgency.
- Must have ability to provide outstanding service and create a welcoming atmosphere for residents and guests.
- Must have ability to work effectively within a team to achieve common goals and ensure seamless service.
- Must be committed to delivering excellence and maintaining high service standards.
DUTIES AND RESPONSIBILITIES:
The successful candidate will have to implement the following duties but not limited to:
- To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items.
- To clean and refill cruet and condiment sets.
- To set tables to laid-down standards, ensuring all items are clean, undamaged and in a good state of repair.
- To maintain designated dining and service areas to the required hygiene standards.
- To develop and maintain a thorough knowledge of all menu items to confidently recommend and explain options to residents.
- To serve food and beverages in accordance with laid-down standards while maintaining a professional and courteous manner.
- To provide excellent customer service at all times, accommodating residents’ needs without inconveniencing other guests.
- To handle customer complaints effectively and report all complaints to the manager.
- To assist with daily, weekly and monthly stock audits, reporting any variances or breakages to your manager.
- To restock and replenish bar inventory and supplies to ensure optimal service and availability.
- To ensure accurate billing of orders and report any billing errors to the manager.
- To maintain high standards of personal hygiene and grooming.
- Be willing to assist outside of normal working hours with private events as required.
NB: Only successful applicants will be contacted. If you haven`t been contacted within two weeks after the closing date, please consider your application as unsuccessful. All applications must be done online before closing date.
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