Contract Vacancy for Supervisor Needed at Empact Group
Job Description
Vacancy for Supervisor Needed at Empact Group
Job Location: Cape Town, Western Cape
Job Type: Contract
Application Closing Date: 20 July 2026
JOB DESCRIPTIONS:
Our client is urgently looking for the qualified Supervisor to start working ASAP. Empact Group requires the services of reputable Supervisor. You may apply before deadline in case you are interested and have required qualifications as short-listed below.
REQUIRED QUALIFICATIONS:
The applicant wishing to apply for this job must meet the following qualifications;
- Must have Grade 12 or equivalent.
- Must have relevant tertiary qualification in food and beverage services or culinary arts
- Must have minimum 2 Years’ experience of progressive/kitchen management
- Must have minimum 2 Years cooking experience
- Must have minimum 2 Years Supervisory experience
- Must have experience with stock control, ordering and receiving.
REQUIRED SKILLS AND COMPETENCIES:
The applicant must have the following skills and competences
- Must have knowledge of the catering environment ranging from fine dining to restaurant dining
- Must have knowledge of South African and industry specific laws
- Must have management Skills
- Must have good communication Skills
- Must be computer literate.
DUTIES AND RESPONSIBILITIES:
The successful candidate will have to implement the following duties but not limited to:
- To oversee smooth operation of kitchen production
- To maintain consistency for all menu items
- To assist with monitoring inventory and communicating needs to the catering manager
- To ensure portion control, preparation and storage methods thereby avoid waste and keep costs down
- Delivering excellent service
- To assist in all food production areas with basic food preparation in accordance with menu cycle requirements
- To assist in completion of relevant paperwork reproduction and wastage sheets, cleaning records, etc
- To help with regular stock takes as and when required
- To maintain temperature records as required and to report any variance
- To analyse and manage effectively all in unit costs
- All food wastage to be recorded and minimised
- Be prepared to assist colleagues in a willing and positive manner including assisting with other duties as required
- To support, train, coach and develop team.
NB: Only successful applicants will be contacted. If you haven`t been contacted within two weeks after the closing date, please consider your application as unsuccessful. All applications must be done online before closing date.
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